‘Tone-deaf’ Jamie Oliver roast grapes in the oven on his Channel 4 programme Jamie’s Easy Christmas. The celebrity chef has come under fire for using ‘expensive ingredients’ that take ‘hours in the oven’ amidst the cost-of-living crisis.
‘Tone-deaf’ Jamie Oliver roast grapes in the oven on his Channel 4 programme Jamie’s Easy Christmas. The celebrity chef has come under fire for using ‘expensive ingredients’ that take ‘hours in the oven’ amidst the cost-of-living crisis.
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